Department of Food and Nutritional Sciences

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 Advisory Board (FNSAB)

 

Vision

To facilitate the continued growth/development of students and the Department of Food and Nutritional Sciences as an institution with "High Standards of Exellence" for education and research.

Mission Statement

To provide meaningful and effective advise and funding to support the development of cutting edge research programs and carricula to produce students that are prepared to succeed in their professional careers in either academia or industry.

Support Programs

Internships: Summer availability at major food industry companies
Scholarships: FNSAB funded annually up to $2500.00
Mentorships: One-on-one with FNS Advisors and FNSAB Members

 

FNSAB Company/Organization Representation

International Product Safety Consultants, Inc.
The Solae Company   
Center for Disease Control and Prevention, HHS  
Proctor & Gamble  
Kerry Ingradients
Balchem Encapsulates
Coalescence, LLC
Bell Flavors & Fragrances
PepsiCo Inc.
Food and Nutrition Service, USDA
Johnson & Johnson
Heinz
Kellogg
QC Laboratories, Chicago, IL
Haile Mehansho Consulting, LLC

Other FNS Support Groups

Tuskegee Central Alabama Health Care System
Tuskegee University / Department of Food and Nutritional Sciences / Alumni 


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Department of Food and Nutritional Sciences, 204 Campbell Hall, Tuskegee University, Tuskegee, AL 36088
Phone: 334-727-8162, Fax: 334-727-8493, E-mail: gherdp@mytu.tuskegee.edu