Close this Alert

Close this Alert

Department of Food & Nutritional Sciences

Facilities and Selected Equipment

Food Safety and Processing Center
A State-of-the-art Center capable of processing food products with teaching and research units are available. See details

Food Sensory Evaluation Lab

Food Sensory Evaluation Lab


General (Research/Teaching) Lab

Food General Lab
Inside the Food General Lab

Instron Machine (MINI 44)
  Universal Instron Machine (MINI 44)
MINOLTA Chroma Meter CR 200
MINOLTA Chroma Meter CR 310
AQUA Lab Water Activity Meter
AQUA Lab Water Activity Meter
Centrifuge - Temperature Controlled
Centrifuge - Temperature Controlled
Micoplate Reader - Multi Mode
Micoplate Reader - Multi-Mode
UV-Spectrophotometer
UV-Spectrophotometer

Food Microbiology Lab    

Food Microbiology Teaching
Food Microbiology Teaching Room
Thermal Controller
Thermal Controller
Thermal Cycler
Thermal Cycler
Safety Cabinet
Safety Cabinet
Biofuge Centrifuge
Biofuge 22R Centrifuge
Gel Doc Imager
Gel Doc Imager
400 Circulator Stomacher
400 Circulator Stomacher

Food Analysis/Chemistry Lab

Food Analysis and Chemistry Lab
 Food Analysis/Chemistry Lab Area 
Smart CEM Rapid Fat/Moisture Analyzer
 Smart CEM Rapid Fat/Moisture Analyzer
Gas Chromatography-Mass Spectrometer (GC-MS)
Gas Chromatography-Mass Spectrometer (GS-MS)
Rotatory Evapolator
Rotatory Evapolator
TA XT Texture Analyzer
Texture Analyzer 
Turbo N 4040 Nitrogen Protein Analyzer
Turbo N 4040 Nitrogen Protein Analyzer
Murfle Furnace
Murfle Furnace

Food Product Development Lab

Food Product Development Lab
 Inside the Food Product Development Lab
Extruder
Extruder - Single Screw
Freeze Dryer
Freeze Dryer
Quadrumat Junior Mill
Quadrumat Junior Mill

Food Processing/Engineering

Piston Filler Machine
Piston Filler Machine
Commercial Range
Commercial Range
Mixer
Mixer

Multi Media Lab

Multi Media Lab
Multi Media Lab